Articles by: Ernie Greenslade
Read about the college’s new partnership with France in Sunday’s Boston Globe.
Since becoming neighbors in Haverhill eight years ago, the relationship between NECC and Opportunity Works, an organization dedicated to enhancing the quality of life of people with disabilities, has continued to grow.
In celebration of the college’s 60th Anniversary, here’s a brief overview of how the college started and how it grew from a temporary space in a former elementary school to a multi-campus college with campuses in Haverhill and Lawrence and a culinary institute in downtown Haverhill.
The Dean’s List for Fall 21 is published. If you made the list this semester, be sure to give yourself a pat on the back!
In the midst of a pandemic, five Northern Essex Community College professors spent the fall 2021 semester creating partnerships with two French universities, that will provide a global experience for students without the need for …
NECC is offering a series of noncredit culinary courses in the new NECC Lupoli Family Institute of Culinary Arts, beginning in January, that will offer something for everyone, from the beginning cook to the more experienced chef.
The educational report at the December meeting of the Board of Trustees focused on a virtual exchange program between NECC and two colleges in France, the Université Paris-Saclay and the Université de Lorraine.
A physician and head of one of the largest health care systems in MA, NECC alum Eric Dickson is now honoring his professor with a scholarship in his name.
Enjoy cooking for friends and family? Check out our noncredit culinary courses offered this fall, all socially distanced.
Are you the parent of an infant, toddler, or preschooler? NECC is offering free drop-in child care while participating in on campus classics and activities, beginning this month.